tag:blogger.com,1999:blog-23235199.post115376544367012002..comments2023-09-16T06:14:22.867-07:00Comments on MAHEKS KITCHEN: BHENDI MASALA....Mahekhttp://www.blogger.com/profile/05838929350804595150noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-23235199.post-9984624219950950832009-02-12T09:28:00.000-08:002009-02-12T09:28:00.000-08:00I remember this curry I used to wonder why bhendi ...I remember this curry I used to wonder why bhendi instead of sungta? LOL ya i dont like it and remember it as a part of shivrak on mondays wonder why when the curry reminds you of sungta swimming in it :)mkhttps://www.blogger.com/profile/10261224317680091310noreply@blogger.comtag:blogger.com,1999:blog-23235199.post-1153843821553535422006-07-25T09:10:00.000-07:002006-07-25T09:10:00.000-07:00I guess this is what is similar to 'bhende sangle'...I guess this is what is similar to 'bhende sangle' but only difference is we dont use the garam masala and use fried urad daal/coriander seeds. I will try your version it looks yummy. I love anything made of bhindi :). Thanks for sharing.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-23235199.post-1153832592923889202006-07-25T06:03:00.000-07:002006-07-25T06:03:00.000-07:00Looks good.Looks good.Anonymoushttps://www.blogger.com/profile/17269409801367619090noreply@blogger.com