Monday, September 08, 2008

GANESH CHATURTI DAY....

Food on ganesh chaturti day is almost the same every year with a little change here and there but the food is very filling and after eating this type of meal you have to nap for the minimum of 2 hours (which i always do) .
what do you make for ganesh chaturti?









6 comments:

vivari said...

hi
the pictures are very nice and food pics look yummy!!!!!!!!
I made a simple menu on ganesh Chaturti too like puri-bhaji,dal-rice with ghee,boondi raita and sweet shira.

vivari

HAREKRISHNAJI said...

Lord Ganesh's must be very pleased after eating such delicious food.

Poor mouse.

Well, my wife made Ukadiche Modak at home for naivaidhya.

HAREKRISHNAJI said...

Could you please write on the food you prepared on this occassion

sowhatsnewtoday said...

hey mahek...food looks yummy!! ekdam typical thali...mogachyo gathi and fodi....I made ukdiche modak this yr,with chavliche tondak...will upload pics...

sowhatsnewtoday said...

mahek,can you email me recipe to the masoor palak that you ahve on your blog...kire go tu promise karta pun fakta photoch dakahvun fasaita....amhi babdyanne dish kashi chakchi? fakta dolyan?

Aparna said...

I recognise this from what we see in Goa.
For us, Ganesh Chathurthi is just for the morning. Only one pooja and no visarjan. What we do is make a small conical representation of ganapathi out of moist turmeric powder. After the pooja, it is put into the well.
The special food is a sweet and savoury steamed modak.